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Easy make ahead breakfast mini fritattas recipe

Mornings are hard. It’s not easy waking up at the ass crack of dawn, stepping on a cold floor and stumble your way to the bathroom only to get blinded by the overhead light.

I can’t make mornings suck less, but this recipe¬†will at least have you look forward to a nice nutritious HOT¬†breakfast that’s ready with the push of a button. And that’s a start.

These mini fritattas are easy to make, delicious, and made with fresh nutritious ingredients, like fresh local eggs, turkey sausage, and cheddar cheese. Add a little jalapeno for a much needed morning boost.

Make a bunch on Sunday and don’t worry about breakfast for the week. Full recipe below.Easy make ahead breakfast mini egg fritattas recipe

Start with the freshest eggs you can find, preferably local. Add turkey sausage…

Easy make ahead breakfast mini egg fritattas recipe

Add mixture of eggs, jalapeno, and cheddar cheese…Easy make ahead breakfast mini egg fritattas recipe

Bake until set…

Easy make ahead breakfast mini egg fritattas recipeBeware, when these are done they look borderline obscene, but they do deflate :), leaving you with pretty pretty mini fritattas…

Easy make ahead breakfast mini egg fritattas recipeWrap them up in microwave safe parchment paper…

Easy make ahead breakfast mini egg fritattas recipeEasy make ahead breakfast mini egg fritattas recipeand store in a plastic container in the fridge…

Easy make ahead breakfast mini egg fritattas recipeIn the morning, just pop in the microwave and you’re ready to hustle…

Easy make ahead breakfast mini egg fritattas recipe

Recipe for make ahead mini turkey sausage, cheddar cheese, jalapeno fritattas

Easy make ahead breakfast mini fritattas recipe

Ingredients

  • 5 fully cooked turkey sausages, sliced
  • 1 fresh jalapeno, diced very small
  • about 4 tbsp grated Cheddar cheese
  • 6 eggs
  • Salt to taste
  • Cooking spray
  • Kitchen supplies
  • Muffin forms
  • Baking sheet
  • Parchment paper

Instructions

  1. Brown turkey sausage slices in a little bit of olive oil, set aside and let cool down completely.
  2. Preheat oven to 200 C / 390 F
  3. Spray muffin forms with cooking spray
  4. Place 2 turkey sausage in 5 muffin cups
  5. In another bowl, beat eggs and mix in 2 tbsp of Cheddar cheese, turkey slices, and a few pinches of jalapeno.
  6. Pour eggs mix in muffin cups, filling half way. Sprinkle with Cheddar and jalapeno.
  7. Stir egg mix again so you get even distribution of ingredients, and fill muffin forms leaving a little space on top.
  8. Finish with a little Cheddar on top
  9. Bake on baking sheet for about 15 mins
  10. Let cool down before removing from muffin cups
  11. Wrap in parchment paper and store in a container in the fridge.
  12. When ready to eat, reheat in the microwave for about 30 secs
  13. Enjoy on the go!

Love always,

Jess

How do you survive mornings? Let us know in the comments!